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Boilers are pressure vessels designed to heat water or produce steam, which can then be used to provide space heating and/or service water heating to a building. In most commercial building heating applications, the heating source in the boiler is a natural gas fired burner. Oil fired burners and electric resistance heaters can be used as well. Steam is preferred over hot water in some applications, including absorption cooling, kitchens, laundries, sterilizers, and steam driven equipment.
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THE FOLLOWING TOPICS ARE COVERED INSIDE THE BOILER OPERATION PROCEDURE FILE
1.Procedure for Checking, draining and putting back into operation of the boiler gauge glass:
2. Procedure for inspection of furnace condition, sampling of coal from coal feeders.
3. Procedure for hydraulic testing of the boiler:
4. OPERATIONS DURING RUNNING :
5.EMERGENCY OPERATIONS
6. BOILER LIGHT UP PROCEDURE
6.COMPARTMENTAL TRANSFER
7. COMPARTMENT SLUMPING
8. BOILER TRIPPING DUE TO POWER CUT
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9. NORMAL SHUT DOWN TO COLD
10. NORMAL SHUT DOWN TO HOT STAND BY
11. HOT RESTART
12. CONTROL LOOPS
13. NORMAL OPERATION
14. INTER LOCKS/ START PERMISSIVES
15. TRIPPINGS
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